We look forward to planning your private event in one of our elegant spaces.

THE ROOFTOP: LE JARDIN SUR MADISON

SEATING FOR UP TO 150 | RECEPTION FOR UP TO 300

Our indoor/outdoor rooftop event space is ideal for larger events including corporate functions, weddings, cocktail receptions, parties and seated dinners for groups of 80 up to 300 people. This flexible space allows for multiple configurations to suit the needs of your event. Encompassing the rooftop of One Madison atop La Tête d’Or, this 7,000 square foot destination features a subtly curved wood ceiling that culminates in a 17 foot skylight and a lushly landscaped 5,000 square foot rooftop garden. Perfectly suited to both indoor and outdoor events throughout the year, Le Jardin sur Madison offers a spectacular backdrop for celebrations of all kinds, with breathtaking city views and customizable menus by Chef Boulud.

THE SALON

SEATING FOR UP TO 40 | STANDING FOR UP TO 60

Just off the main dining room, our inviting private space accommodates up to 40 guests with four tables of 10 guests each. The windows overlook 24th street and the room features two beautiful art pieces. The foyer just outside the private room offers a warm, personal touch welcoming your guests.

THE CHEF'S SALON

SEATING FOR UP TO 12

The Chef’s Salon is an intimate 12-seat counter offering a front row experience as one of our chefs prepares some courses from your tasting menu in front of you and your guests. Tucked away from the main dining room, it provides a perfect balance—immersing you in the action while keeping your group secluded and private.

RESERVE HERE

THE KING'S TABLE

SEATING FOR UP TO 11

This dining nook tucked away in the back of the dining room can seat up to 11 guests and can be combined with the Chef’s Salon for a reception followed by dinner.

THE BUTCHER'S TABLE

SEATING FOR UP TO 16

Located in the heart of the main dining room, this table offers an up close view of the chefs on the grill for up to 16 guests (based on availability).

MAIN DINING ROOM

SEATING FOR UP TO 130 | RECEPTION FOR UP TO 300

The name La Tête d’Or is inspired by the historic park in Chef Daniel’s hometown of Lyon, France. Designed on a grand scale by David Rockwell, the restaurant pays tribute to the Gatsby-era elegance of New York and features the culinary mastery of Chef Daniel. Along with its large, elegant bar and lounge and the more intimate private dining rooms, this restaurant offers a warmly glamorous ambiance that feels modern yet timeless.